$2.50
Surdeig Perth
100% rye flour
Brød laget av 100 % rugmel, populært i den nordlige halvdelen av Europa, surres vanligvis med surdeig. Bakegjær er ikke nyttig som hevemiddel for rugbrød, da rug ikke inneholder nok gluten.
Allergens
$2.50
Energy 8g, 10%
Total Fat 8g, 10%
- Saturated Fat 1g, 5%
- Trans Fat 0g
Cholesterol 0mg, 0%
Total Carbohydrate 37g, 13%
- Dietary Fiber 4g, 14%
- Sugars 10g
Potasium 160mg, 7%
Protein 3g
Vitamin D 2mcg, 10%
Calcium 260mg, 20%
Iron 8mg, 45%
Potassium 240mg, 6%
* The % Daily Value tells you how much a nutrient a serving of food contributes to a daily diet.
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